First island we visited was Mykonos. There were lots of photo ops in the port when we first arrived. We actually booked two excursions for this island since we had all day there. We did a Mykonian Farm cooking experience and made homemade pizza, a variety of breadsticks and apple filled desserts with products from the farm. We cooked everything in an outdoor oven with another family from Australia.
The second half of our day was spent on an island tour with stops at all the scenic places and a visit to Elia Beach for a swim in the Aegean Sea.
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